The Restaurant at The Durham
Led by celebrated chef Shane Ingram and his collaborative of cooks and service staff, the Restaurant at The Durham serves an ever-evolving seasonal menu of American classics and regional specialties made with the bounty of produce, meats, cheeses and seafood from our local farms and purveyors.
The Restaurant at The Durham accepts reservations for parties of any size. Book for a large group below or call 919-768-8831 for more information.
Dinner at The Durham is a constantly evolving menu of elevated fare made with the bounty of products from local and regional farms and purveyors. Expect seafood from the coast, expertly prepared proteins, and creative vegetarian dishes, served by warm and knowledgeable staff in our spacious two-story dining room.
- Hours: Mon 5-9:30pm, Thurs 5-9:30pm, Fri-Sat 5-10pm, Sun- 4:30-9:00pm
- Please note, the Restaurant will be closed for dinner Monday, July 4th.
Enjoy lunch in The Durham’s spacious two-story dining room or on our street-side patio. With a menu highlighting the best of North Carolina and friendly table service, it’s casual for a catch-up with friends or colleagues and polished for a business meeting.
- Hours: Mon-Fri 11:30am-2pm
We are now serving hot, a la carte breakfast for hotel guests and locals alike. Join us in our spacious two-story dining room or on our street-side patio to enjoy a breakfast menu highlighting the best of North Carolina from our diverse team of collaborative cooks and service staff.
- Hours: Mon-Fri 8-11am, Sat-Sun 8-10am
Weekend Brunch Menu
Join us on Saturdays and Sundays for weekend brunch in our spacious two-story dining room or on the street-side patio. Our menu highlights the best of North Carolina from our diverse team of collaborative cooks and service staff, including house-made breads and pastries.
- Hours: Sat-Sun 10:30am-2pm
- Please note, the Restaurant will be closed for brunch Sunday, July 3rd for a private event.
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