Dinner Menu
NC Corn & Poblano Soup | $14
summer corn, crispy local ham, poblano peppers, grilled bread
Spring Farmers Salad | $14
blueberries, charred local corn, local bell pepper, fairytale eggplant, cherry tomato, charred summer onion, buttermilk dressing
Caesar Salad | $14
croutons, aged padano, house-made caesar dressing
Cheese & Charcuterie | $20
house pickles & condiments vegetarian option available
Grilled Halloumi Cheese | $14
preserved lemon salsa fresca, arugula, pita
Boiled Baby Octopus | $16
glazed sweet potatoes, avocado aioli, spicy chimichurri
Chile Lime NC Tuna | $16
charred “tonechi” & chilled soba noodle salad, black garlic kewpie mayonnaise, toasted nori
Oysters (6)* | $18
on the half shell, ginger mignonette, house-made hot sauce
*These items may be served raw or undercooked (or may contain raw or undercooked ingredients). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chile Lime Nc Tuna | $34
house-made spring onion kimchi soba noodle salad black garlic kewpie mayonnaise
Pan Seared Sea Scallops | $40
toasted couscous & vegetable salad, summer tomato gazpacho
Seared Steelhead Trout | $32
crispy potato pancakes, local cucumber & charred cherry tomato yogurt sauce
Fried Local Flounder | $31
farmer’s market ratatouille, nduja dust
Five-spice Rubbed Grilled Ribeye*| $46
local smashed spring onion-cucumber & brown beech mushroom-maple teriyaki
Jamaican Jerk Braised Chicken | $31
roasted local sweet potatoes, roasted broccoli, cashew cream
Local Summer Corn Risotto | $28
burrata, sweet & spicy pickled carrot & wild ramps
Vera Luce Heritage Pork Back Rib | $45
blueberry maple glaze, pointy head cabbage & chicory slaw, local corn “ribs”
The Durham Bacon Cheeseburger* | $18
house beef blend, local lettuce, tomato, onion, cheddar cheese, bacon, brioche bun, house-cut fries
*These items may be served raw or undercooked (or may contain raw or undercooked ingredients). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Smoked Vanilla Tart | $11
sable, peach, almond, basil
Jalapeño Cheesecake | $11
coconut, key lime, watermelon
Brownie Bites | $11
peanut butter, pretzel, vanilla milk
*These items may be served raw or undercooked (or may contain raw or undercooked ingredients). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
The Durham | $14
martel vs cognac, mount gay rum, tawny port, benedictine, angostura bitters
Mythic Spritz | $14
orange peel, bay leaf & poblano infused tequila, honey, turbanado, lime juice, prosecco, soda
Subtle Brogue | $16
dewars white label, eden barrel aged apple ice wine, cocchi rosa, frangelico (contains nuts), la cigarrera manzanilla sherry, evoo, regans orange bitters
Psunami | $15
aged rum, white rum, guava, amaro pasubio, cherry, grapefruit, lemon, lime, orgeat, cinnamon (contains nuts)
Espresso Martini | $15
martell v.s. cognac, licor 43, cold brew, coffee syrup
Royal Root | $14
carrot gin, yzaguirre reserva blanco, lemon juice, lavender maple
Sloe Gin Fizz | $15
1000 piers creme de fruits noirs, gin, lemon, orange bitters, seltzer
Pisco Punch | $15
capel pisco reservado, yzauirre reserva blanco, grilled pineapple gomme, lime, regans orange bitters, bittermans orange cream citrate
Sauternes | $14
chateâu saint-vincent, bordeaux, france 2015
Tawny Reserva Port | $15
quinta de infantado, duoro, portugal 2010
Eden Ice Cider | $16
heirloom blend, newport, vermont NV