Join us in the Coffee Bar at The Durham for Triangle Restaurant Week and a relaxed, two-course menu built around comforting flavors and seasonal ingredients. This year’s offering is designed for an easy lunch, a casual dinner, or a low-key stop between plans.
The $20 two-course menu is available exclusively in the Coffee Bar and invites you to mix and match favorites in a setting that feels approachable and unhurried. No reservations needed. Just walk in, grab a seat, and enjoy.
Menu
Two Courses for $20
First Course
Classic hummus with marinated fava beans and field peas, served with warm pita
Second Course
Bulgur wheat grain bowl with market vegetables, feta, and your choice of:
- Falafel
- Chicken shawarma
