Sunday, December 15 | 4:30-8 PM
On Sunday, December 15, we’re wrapping up the year with a special Sunday Supper: Holiday Feast. Imagine stepping into a cozy dining room filled with the soft glow of twinkling holiday lights and the familiar melodies of your favorite holiday songs, as the comforting scent of slow-cooked dishes welcomes you inside. Join us for an evening filled with warmth, delicious family-style food, and a celebration of what the holidays are truly about—being together.
The Menu:
- Firsthand Foods Roasted Glazed Ham
- Lamb Cassoulet
- Vera Luce Farms Chicory Salad with roasted apple-buttermilk dressing, shaved fennel, radish, toasted pistachios, goat cheese, and herbs
- 9th Street Bakery Baguette
- Pomegranate Molasses Sumac Carrots & Hakurei Turnips
- Saffron Leek Risotto
- Molasses-Gingerbread Cake paired with port-poached pears and mascarpone cream
Priced at $45 for adults and $15 for kids 12 and under. This December, take a moment to slow down and savor the season with loved ones over a family-style meal designed to make the holidays even more memorable.
