Across the nation, people are celebrating Negroni Week September 16-22 and supporting a great cause, Slow Food. Slow Food is a global movement of local communities and activists that envisions a world where everyone can enjoy food and beverage that is good for them, good for the people who produce it, and good for the planet.
Head up to the Roof for two classics and a twist:
Classic Negroni | gin, campari, carpano antica
Boulevardier | whiskey, campari, carpano antica
Mezcal Negroni | mezcal, campari, carpano antica
First introduced in 1927, the Boulevardier takes the Negroni formula but substitutes whiskey for the gin creating a richer cocktail. Our Mezcal Negroni takes this a step further by adding Vida mezcal which is twice distilled in wood-fired copper stills adding a smoky character.
