Get in the holiday spirit as you enjoy festive cocktails and house-made treats on the Roof and in the Restaurant, all decked out with our mid-century holiday décor. This special menu is available in addition to our regular menus beginning Monday, November 20.
Cocktails
- Peppermint Martini: vodka, peppermint syrup, cream, candy cane
- Aged Egg Nog: bourbon, dark rum, cognac, eggs, cream, meringue, nutmeg
- Long Goodbye: rye whiskey, coffee syrup, black walnut bitters, orange bitters, lemon
- Mulled Wine: red wine, cognac or brandy, cherry, ginger, orange, lemon, pepper, cardamom, cinnamon
- Durham Toddy: rye whiskey, lemon, honey, burnt cinnamon, ginger, star anise
Treats
- Peppermint Toffee: white chocolate, vanilla, peppermint
- Gingersnap Caramel Popcorn: maple syrup, ginger, nutmeg
- S’mores Pot de Creme: dark chocolate, toasted marshmallow, graham cracker
